National Fiery Foods & Barbecue Show

The National Fiery Foods & Barbecue Show, held at the Sandia Resort & Casino in Albuquerque, United States, is renowned as 'The Hottest Show on Earth,' featuring more than 1,000 hot and spicy products. This exciting event showcases a vast array of hot and spicy foods available for public purchase, providing an unparalleled experience for enthusiasts of fiery flavors. Since its inception in 1990, when Dave DeWitt and his wife, Mary Jane Wilan, established Sunbelt Shows, Inc., the event has grown tremendously, attracting over 200 exhibitors from across the USA.Visitors can enjoy the unique opportunity to sample products cooked right before their eyes by manufacturers, such as Affirmative Solutions, known for their Disc-It Cookers and Sidewinder Grills. Attendees like Tom Hann, owner of Jungle Jim's International Market, praise the show for its focus on showcasing diverse products and the chance to connect with manufacturers directly. Bill Gerlach, Assistant Marketing Director at Melissa's World Variety Produce, also appreciates the venue's size, which allows for both extensive exhibitor representation and intimate conversations. Paula Porter, owner of Paulita's New Mexico, highlights that the Fiery Foods Show has been instrumental in her business's growth, demonstrating the event's importance as a platform for networking and discovering new products. This vibrant gathering is a must-visit for anyone passionate about spicy cuisine.