Hawaii Restaurant Association Food Service Expo

The Hawaii Restaurant Association Food Service Expo is a premier event dedicated to the growth and celebration of Hawaii's dynamic restaurant and food service community. Taking place at the Neal S. Blaisdell Center in Honolulu, this expo serves as a pivotal gathering for industry professionals aiming to explore emerging trends and innovative solutions that will propel their businesses forward. The event attracts a range of exhibitors and speakers who are key players in the restaurant industry, including notable figures such as Victor Lim from McDonald's, Ave Kwok from Mauna Kea Marketplace, Chuck Bussler from Fête, and Sheryl Matsuoka from the Hawaii Restaurant Association. They will share insights and expertise vital to the enhancement of the sector.The expo underscores the significance of collaboration within the industry, as it brings together various stakeholders to strengthen and elevate the restaurant and food service landscape in Hawaii. Among the highlights is the induction of select individuals who have shown exceptional dedication and commitment to the industry's growth and quality enhancement. Additionally, the event is supported by various sponsors and exhibitors who play a crucial role in the ongoing support for the foodservice community in Hawaii. With a focus on fostering relationships and sharing knowledge, this expo promises to be an essential experience for all attendees, aimed at benefiting the broader community and local businesses.