BITAC Food & Beverage

The BITAC Food & Beverage Summit is a premier gathering for food and beverage executives and solution providers, designed to foster connections and discussions surrounding the equipping, furnishing, and operation of restaurants, catering services, and convention departments within leading properties in the United States. Held at the VEA Newport Beach, a Marriott Resort & Spa in Newport Beach, California, this summit spans over two days and focuses on education, relationship-building, and uninterrupted private meetings between decision-makers and solution providers.This event attracts high-level purchasing decision-makers, including F&B Directors and Executive Chefs from various sectors such as prominent independent and branded hotels, gaming establishments, resorts, cruise ships, restaurant groups and chains, as well as large corporate brands. These influential executives play a crucial role in purchasing products and services essential for the operation of F&B, catering, and convention services within lodging properties or restaurants. Attendees are eager to connect with peers and solution providers who offer a wide range of products and services including food, beverages, uniforms, kitchen equipment, beverage equipment, furniture, fixtures, and equipment (FF&E), tabletop items, banquet equipment, lighting, marketing solutions, signage, technology, operating supplies and equipment (OS&E), room service items, and much more. The BITAC Food & Beverage Summit is the ninth edition of this esteemed event, continuing to position itself as a vital platform for industry leaders to network and collaborate.